ORGANIZING COMMITTEE
CHAIR
Stefania Masci – University of Tuscia, Italy
CO-CHAIR
Giuseppe Russo – Consorzio di Ricerca Gian Pietro Ballatore, Italy
SCIENTIFIC COMMITTEE
CHAIR
Stefania Masci – University of Tuscia, Italy
MEMBERS
Francisco Barro
Institute for Sustainable Agriculture in Córdoba, Spain
Sandra Denery-Papini
French National Research Institute for Agriculture, Food and Environment, France
Patricia Giraldo
Politecnica University of Madrid, Spain
Heinrich Grausgruber
Nether University of Natural Resources and Life Sciences, Vienna
Zhongu He
CIMMYT, China
Maria Itria Ibba
Cimmyt, Mexico
Eva Johanssen
SLU in Alnarp, Denmark
Hamit Koksel
Istinye University, Turkey
Maryke Labuschange
University of the Free State in Bloemfontein, South Africa
Domenico Lafiandra
University of Tuscia, Italy
Carlo Rizzello
La Sapienza University, Italy
Sachin Rustgi
Clemson University, USA
Katharina Sherf
TUM School of Life Sciences, Germany
Peter Shewry
Rothamsted Research, UK
Peter Weegels
European Bakery Innovation Centre, Netherlands